Event Agenda
Day 1 :
11/18/202509:00
09:00
Presentation and working sessions
15:30
15:30
Young people and businesses: how to get involved?
An opening sequence that sets the tone: energy, dialogue, and transmission.
Through her unique journey, from activism to mentoring, Claire Pétreault explores intergenerational relationships and the key role of businesses in building a shared future.
ClairePétreault (Les Pépites Vertes)
15:45
Intergenerational: 6 concrete projects to take action
Three pairs of young people and companies take part in a reverse interview, an open dialogue to explore their respective commitments and the transformation projects they are working on.
BarbaraThierart-Perrin (Veolia)AnaïsAbchar (Institut Citoyen)HugoBiolley (Sciences Po Grenoble)IrèneSandana (Deloitte)FlorenceFouquet (Engie)OlivierMenuet (SNCF Voyageurs)
16:15
16:15
Live from Belem - COP 30
Interview with the President of COP30
What are his priorities and expectations?
André Corrêa do Lago shares his thoughts.
AndréCorrêa do Lago (COP30)Maëlysde La Ruelle (2050NOW)
16:20
Regenerating nature means regenerating the economy
- Get a sneak preview of the findings of an exclusive report conducted with Bocconi University: tomorrow's sustainable economic models will be those that preserve and restore biodiversity.
- LVMH and BNP Paribas will share their concrete initiatives to preserve nature and support biodiversity.
- The discussion will conclude with a segment dedicated to ocean conservation, featuring a student who is passionate about coral reefs.
SylvieGoulard (Université la Bocconi)HélèneValade (LVMH)SimonDelaveau (Sciences Po)LaurencePessez (BNP Paribas)
16:50
Feedback from the prospective session
What does “taking risks” mean? How will we get around in 2050? What functions will clothing serve in 2050, and how can we convert 20 million customers to renewable energy? Students from our partner schools spent the morning brainstorming concrete issues raised by companies and will present their vision of tomorrow’s world to a jury of experts.
AdèlePeugeot (Veolia)FabienVerso (2050NOW)ValérieDarmaillacq (SNCF Voyageurs)ClaraRobert (BETC Corporate)ValérieGaudart (Engie)Nielsde Fraguier (Vivøices)KarenFortin (2050NOW La Maison)
17:30
17:30
The taste of passing on knowledge
A female entrepreneur and iconic figure in French gastronomy, Hélène Darroze shares her thoughts on the future of food and passing on knowledge to younger generations: how to inspire, train, and encourage those who will shape the gastronomy of tomorrow.
HélèneDarroze (Marsan & Jòia)
17:50
Networking cocktail
Share a special moment in a friendly setting, ideal for continuing the day's discussions.
Talk with speakers, professionals, and your peers, and seize the opportunity to forge lasting and enriching relationships. It's time to update your resume!
